vinegar
音標(biāo)發(fā)音
- 英式音標(biāo) [?v?n.?.ɡ?r]
- 美式音標(biāo) [?v?n.?.ɡ?]
- 國(guó)際音標(biāo) ['viniɡ?]
- 英式發(fā)音
- 美式發(fā)音
基本解釋
- n.醋
詞源解說(shuō)
- 14世紀(jì)初期進(jìn)入英語(yǔ),直接源自古法語(yǔ)的vinaigre,意為醋。
詞根記憶
- vine(藤) + gar(看作jar,廣口瓶)→把藤放在廣口瓶里發(fā)酵釀成醋→醋
詞組短語(yǔ)
- sprinkle vinegar 灑醋
- apple vinegar 蘋(píng)果醋
- in the vinegar 在醋里
- black vinegar 黑醋;黑米醋;烏醋
- wood vinegar [有化]木醋酸;木醋精華;木醋液;木粗精華
- table vinegar 食醋;食用醋;餐用醋;翻譯
- Vinegar fly 果蠅;醋蠅;黃猩猩果蠅;黑腹果蠅
- beer vinegar 啤酒醋
用作名詞 (n.)
動(dòng)詞+~
名詞+~
介詞+~
短語(yǔ)
英英字典
- a sharp-tasting liquid, made especially from sour wine, malt, or cider, that is used to add flavour to or to preserve food
- Vinegar is a sharp-tasting liquid, usually made from sour wine or malt, that is used in cooking to make things such as salad dressing.
劍橋英英字典
柯林斯英英字典
專業(yè)釋義
- 醋
Purple corn was used for the submerged fermentation of vinegar in this paper.
以紫玉米為原料,采用液態(tài)發(fā)酵法進(jìn)行紫玉米醋的發(fā)酵。食品科學(xué)技術(shù)
- 食醋
- 醋
- 醋劑