white grape wine

基本解釋

Excessive oxidation of grape juice, a new technique in the production of white grape wine, was gradually valued by wine-making technicians.
葡萄汁過量氧化是白葡萄酒釀造中的一項新技術(shù)，并逐漸引起了釀酒師的廣泛重視。
The effects of several clarifiers materials including DHG-1015, bentonite, PVPP, egg white, casein and glutin in white grape wine and claret were compared.
通過DHG-1015與膨潤土、PVPP、蛋清、酪蛋白、明膠等幾種下膠材料在干白、干紅葡萄酒中下膠效果的比較；探索DHG-1015澄清劑對葡萄酒的下膠效果及對穩(wěn)定性的影響。
The results indicated that the clarifying effects of DHG-1015 were satisfactory and it was considered as a safe, simple and high efficiency clarifiers for white grape wine and claret.
結(jié)果表明，DHG-1015澄清劑對葡萄酒有著良好的下膠效果，是一種干白、干紅葡萄酒都可使用的安全、簡易、高效的下膠材料。

Up in chilly Oregon, where they use the name "Pinot Gris, " the grape has become the state's signature white wine.
FORBES: Wine & Spirts
Pinot Gris-or its wayward Italian sibling, Pinot Grigio (same grape, different name)-just might be your next white-wine love affair.
FORBES: White Wine From a Black Sheep
Pinot Gris--or its wayward Italian sibling, Pinot Grigio (same grape, different name)--just might be your next white-wine love affair.
FORBES: Pinot Gris makes the Pinot family proud.