cruciferous vegetables

基本解釋

It is also possible that some specific foods, such as tomatoes, broccoli and other cruciferous vegetables, do offer protective effects against particular kinds of cancer.
而且某些特定的食物，比如番茄、西蘭花和蘿蔔等蔬菜，對特定的癌癥還是有預(yù)防作用的。
The protective action of cruciferous vegetables is derived at least in part from isothiocyanates, a group of carcinogen-modulating phytochemicals found in these vegetables.
十字花科蔬菜的保護作用，至少部分與異硫氰酸酯有關(guān)，異硫氰酸酯是一組在這些這些蔬菜中發(fā)現(xiàn)的能轉(zhuǎn)化致癌物質(zhì)植物組分。
" Dietary antioxidants have been shown to have important effects on immune function, and with further study, we may be adding broccoli and other cruciferous vegetables to that list, " Nel said.
食用抗氧劑顯示對免疫功能有重要的作用，我們會進一步研究，那張名單上也許會增加花莖甘藍和其它十字花科的蔬菜。